{"product_id":"weve-always-had-paris-and-provence-a-scrapbook-of-our-life-in-france-9780060898588","title":"We've Always Had Paris... and Provence: A Scrapbook of Our Life in France","description":"\u003cp\u003eFor more than a quarter century, Patricia Wells, who has long been recognized as the leading American authority on French food, and her husband, Walter, have lived the life in France that many of us have often fantasized about. In this delightful memoir they share in two voices their experiences--the good, the bad, and the funny--offering a charming and evocative account of their beloved home and some of the wonderful people they have met along the way. \u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Patricia Wells, Walter Wells\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Harper Perennial\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/28\/2009\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 336\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.85lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 5.90w x 1.00d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780060898588\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eNew York Times Book Review\u003c\/i\u003e 08\/02\/2009 pg. 20\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eWells, Patricia:\u003c\/i\u003e\u003c\/b\u003e - \u003c\/p\u003e\u003cp\u003ePatricia Wells is a journalist, author, and teacher who runs the popular cooking school At Home with Patricia Wells in Paris and Provence. She has won four James Beard Awards and the French government has honored her as a Chevalier de l'Ordre des Arts et des Lettres, recognizing her contribution to French culture. A former \u003cem\u003eNew York Times\u003c\/em\u003e reporter, she is the only foreigner and the only woman to serve as restaurant critic for a major French publication, \u003cem\u003eL'Express\u003c\/em\u003e. She served as the global restaurant critic for the \u003cem\u003eInternational Herald Tribune\u003c\/em\u003e for more than twenty-five years. She lives in Paris and Provence with her husband, Walter Wells.\u003c\/p\u003e\u003cb\u003e\u003ci\u003eWells, Walter:\u003c\/i\u003e\u003c\/b\u003e - \u003cp\u003ePatricia Wells and Walter Wells have lived in Paris for nearly thirty years. Patricia runs a popular cooking school in Paris and Provence, and is the author of ten previous books. From 1980 to 2007 she was restaurant critic for the \u003cem\u003eInternational Herald Tribune\u003c\/em\u003e. Walter retired as executive editor of the \u003cem\u003eInternational Herald Tribune\u003c\/em\u003e in 2005, having previously worked as editor and managing editor since 1980. He is one of the few non-French citizens to be awarded the French Legion of Honor.\u003c\/p\u003e","brand":"Harper Perennial","offers":[{"title":"Paperback","offer_id":43110579765363,"sku":"9.78E+12","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/files\/img_1f385838-554e-45bc-b16a-115c76af2b8e.jpg?v=1748980277","url":"https:\/\/bookstorenmore.com\/en-de\/products\/weve-always-had-paris-and-provence-a-scrapbook-of-our-life-in-france-9780060898588","provider":"Bookstore N More","version":"1.0","type":"link"}