{"product_id":"cheated-not-poisoned-food-regulation-in-the-united-kingdom-1875-1938-9780719081286","title":"Cheated Not Poisoned?: Food Regulation in the United Kingdom, 1875-1938","description":"This book provides the first comprehensive evaluation of Britain's food laws from the 1860s to 1930s and the first analysis of the Victorian anti-adulteration legislation for 25 years.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Michael French,Jim Phillips\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Manchester University Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/01\/2009\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 220\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.70lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 0.47d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780719081286\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eMichael French is Senior Lecturer in Economic and Social History at the University of Glasgow. Jim Phillips is Lecturer in Economic and Social History at the University of Glasgow\u003cbr\u003e\u003c\/p\u003e","brand":"Manchester University Press","offers":[{"title":"Paperback","offer_id":45322733224051,"sku":"9780719081286","price":53.68,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/files\/img_523ee30d-6c66-42ce-953a-d9caacf09794.jpg?v=1786021288","url":"https:\/\/bookstorenmore.com\/products\/cheated-not-poisoned-food-regulation-in-the-united-kingdom-1875-1938-9780719081286","provider":"Bookstore N More","version":"1.0","type":"link"}