{"product_id":"indoor-kitchen-gardening-turn-your-home-into-a-year-round-vegetable-garden-microgreens-sprouts-herbs-mushrooms-tomatoes-peppers-mo-9781591865933","title":"Indoor Kitchen Gardening: Turn Your Home Into a Year-Round Vegetable Garden - Microgreens - Sprouts - Herbs - Mushrooms - Tomatoes, Peppers \u0026 Mo","description":"\u003cp\u003e\u003cb\u003eAs featured in the New York Times and named to Best Garden Books of 2014 by the \u003ci\u003eChicago \u003c\/i\u003e\u003ci\u003eTribune\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eIt takes just a few dollars and a few days for you to start enjoying fresh, healthy produce grown indoors in your own home. Imagine serving a home-cooked meal highlighted with beet, arugula, and broccoli microgreens grown right in your kitchen, accompanied by sautéed winecap mushrooms grown in a box of sawdust in your basement. If you have never tasted microgreens, all you really need to do is envision all the flavor of an entire vegetable plant concentrated into a single tantalizing seedling. If you respond to the notion of nourishing your guests with amazing, fresh, organic produce that you've grown in your own house, condo, apartment, basement, or sunny downtown office, then you'll love exploring the expansive new world of growing and eating that can be discovered with the help of \u003ci\u003eIndoor Kitchen Gardening\u003c\/i\u003e. Inside, author and Bossy Acres CSA co-owner \u003cb\u003eElizabeth Millard\u003c\/b\u003e teaches you how to grow microgreens, sprouts, herbs, mushrooms, tomatoes, peppers, and more-- all \u003ci\u003einside\u003c\/i\u003e your own home, where you won't have to worry about seasonal changes or weather conditions. Filled with mouthwatering photography and more than 200 pages of Do-It-Yourself in-home gardening information and projects, \u003ci\u003eIndoor Kitchen Gardening\u003c\/i\u003e is your gateway to this exciting new growing method--not just for garnishes or relishes, but wholesome, nutritious, organic edibles that will satisfy your appetite as much as your palate.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Elizabeth Millard\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Cool Springs Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/01\/2014\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.05lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 6.00w x 0.60d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781591865933\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eElizabeth Millard\u003c\/b\u003e is the author of \u003ci\u003eIndoor Kitchen Gardening\u003c\/i\u003e and \u003ci\u003eBackyard Pharmacy\u003c\/i\u003e. She and her partner, Karla Pankow, also own Bossy Acres, a 100-member community-supported agriculture farm in Minnesota that provides seasonal produce to members and area restaurants in an effort to build a strong and sustainable local food system. Millard often leads workshops on vegetable and herb gardening as well as herb preparation, fermentation, and cooking with seasonal ingredients. As editor of local sustainable food site Simple Good and Tasty, she encourages readers to connect with the state's abundance of organic growers, ranchers, food artisans, nonprofit agencies, and each other, forging a stronger food landscape. In addition to farming, teaching, and editing, she has contributed articles to \u003ci\u003eHobby Farm Home\u003c\/i\u003e, \u003ci\u003eExperience Life\u003c\/i\u003e, and \u003ci\u003eUrban Farm\u003c\/i\u003e magazines, along with many other publications. She and Karla live in south Minneapolis.\u003c\/p\u003e\u003cbr\u003e","brand":"Cool Springs Press","offers":[{"title":"Paperback","offer_id":39827453509747,"sku":"9781591865933","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/products\/img_40c35be4-fffb-42fa-8982-cd5f574a04e1.jpg?v=1644568578","url":"https:\/\/bookstorenmore.com\/products\/indoor-kitchen-gardening-turn-your-home-into-a-year-round-vegetable-garden-microgreens-sprouts-herbs-mushrooms-tomatoes-peppers-mo-9781591865933","provider":"Bookstore N More","version":"1.0","type":"link"}