{"product_id":"mumbai-modern-vegetarian-recipes-inspired-by-indian-roots-and-california-cuisine-9781682686287","title":"Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine","description":"Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offers comfort, wonder, and beauty. In \u003cem\u003eMumbai Modern\u003c\/em\u003e, Amisha Dodhia Gurbani delivers a marriage of traditional Gujarati cuisine, Mumbai street food, and modern innovation inspired by the bountiful fresh ingredients on offer in her adopted home of California. \u003cp\u003e \u003cem\u003eMumbai Modern\u003c\/em\u003e offers more than 100 vegetarian recipes, complete with Gurbani's stunning photographs, including breakfasts (Pear and Chai Masala Cinnamon Rolls); appetizers and salads (Dahi Papdi Chaat); mains (Ultimate Mumbai-California Veggie Burger); bread (Wild Mushroom and Green Garlic Kulcha), rice, and snacks (Cornflakes Chevdo); sauces, dips, and jams (Blood Orange and Rosemary Marmalade); desserts (Masala Chai Tiramisu with Rose Mascarpone, Whipped Cream, and Pistachio Sprinkle); and drinks (Nectarine, Star Anise, and Ginger Shrub).\u003c\/p\u003e\u003cp\u003eAlongside family stories, history, culture and more, this vibrant cookbook is a triumph of Indian-American culinary brilliance.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Amisha Dodhia Gurbani\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Countryman Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/02\/2021\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 400\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.85lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.08h x 8.11w x 1.02d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781682686287\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eGurbani, Amisha Dodhia:\u003c\/i\u003e\u003c\/b\u003e - \u003cstrong\u003eAmisha Dodhia Gurbani \u003c\/strong\u003eis a computer engineer, recipe developer, photographer, food blogger, and the creator of The Jam Lab. Born in Mumbai, she moved to the United States in 1999. She lives in the Bay Area with her family.\u003c\/p\u003e","brand":"Countryman Press","offers":[{"title":"Hardcover","offer_id":39828150681715,"sku":"9781682686287","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/products\/img_34e42e83-aa31-4e82-bb0e-91c70d0e64cd.jpg?v=1644597600","url":"https:\/\/bookstorenmore.com\/products\/mumbai-modern-vegetarian-recipes-inspired-by-indian-roots-and-california-cuisine-9781682686287","provider":"Bookstore N More","version":"1.0","type":"link"}