{"product_id":"nutrition-research-methodologies-9781118554678","title":"Nutrition Research Methodologies","description":"\u003cp\u003eA new book in the acclaimed Nutrition Society Textbook Series, \u003ci\u003eNutrition Research Methodologies\u003c\/i\u003e addresses the rapidly advancing field of nutrition research. It covers the diverse methodologies required for robust nutritional research to ensure thorough understanding of key concepts, both for students at undergraduate and postgraduate levels and for scientists working in nutrition research.\u003c\/p\u003e \u003cp\u003eCombining theory with practical application, \u003ci\u003eNutrition Research Methodologies\u003c\/i\u003e addresses both traditional research methods and new technologies, and focuses on a range of complex topics, including energy compensation, nutrient-gene interactions and metabolic adaptation. It also considers statistical issues as well as application of data to policy development.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eProvides the reader with the required scientific basics of nutrition research in the context of a systems and health approach\u003c\/li\u003e \u003cli\u003eWritten specifically to meet the needs of individuals involved in nutrition research\u003c\/li\u003e \u003cli\u003eCombines the viewpoints of world-leading nutrition experts from academia and research with practical applications\u003c\/li\u003e \u003cli\u003eAccompanied by a companion website with a range of self-assessment material (www.wiley.com\/go\/lovegrove\/nutritionresearch)\u003c\/li\u003e \u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Leanne Hodson\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Wiley-Blackwell\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 03\/30\/2015\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 368\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.36lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.60h x 7.40w x 0.70d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781118554678\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eProfessor Julie A Lovegrove\u003c\/b\u003e, Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular Research, Department of Food and Nutritional Sciences, University of Reading, UK.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eAssociate Professor Leanne Hodson\u003c\/b\u003e, Oxford Centre for Diabetes, Endocrinology \u0026amp; Metabolism, Radcliffe Department of Medicine, University of Oxford, UK.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eProfessor Sangita Sharma\u003c\/b\u003e, Centennial Professor, Endowed Chair in Aboriginal Health, Professor of Aboriginal \u0026amp; Global Health Research, Aboriginal and Global Health Research Group, Department of Medicine, Faculty of Medicine \u0026amp; Dentistry, University of Alberta, Canada.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eProfessor Susan A Lanham-New\u003c\/b\u003e, Department of Nutritional Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, UK.\u003c\/p\u003e\u003cbr\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Paperback","offer_id":40714394959987,"sku":"9.78E+12","price":130.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/products\/img_b7647bb8-b3c6-49f1-bf0d-92b808b1aae5.jpg?v=1676647451","url":"https:\/\/bookstorenmore.com\/products\/nutrition-research-methodologies-9781118554678","provider":"Bookstore N More","version":"1.0","type":"link"}