{"product_id":"the-kitchenary-dictionary-and-philosophy-of-italian-cooking-il-cucinario-dizionario-e-filosofia-della-cucina-italiana-9780595752171","title":"THE KITCHENARY Dictionary and Philosophy of Italian Cooking: IL CUCINARIO Dizionario e Filosofia della Cucina Italiana","description":"\u003ci\u003eThe Kitchenary\u003c\/i\u003e is a unique combination of Italian cooking terms and attitudes regarding cuisine presented in Italian and English. University Italian instructor Brook Nestor brings 18 years of insight to the impassioned cook, traveler and language buff. Discover little-known facts about staples in the Italian diet: was pasta imported from China? Learn language subtleties like the difference between \u003ci\u003esalami\u003c\/i\u003e and \u003ci\u003esalumi\u003c\/i\u003e or \u003ci\u003etavola\u003c\/i\u003e and \u003ci\u003etavolo\u003c\/i\u003e. Want to be a welcome guest? Find out how to eat, speak and act at an Italian table.\u003cp\u003e Italians have a great sense of pride regarding their culinary history, particularly for their regional dishes. However, their traditions are being threatened by modern industry and the encroachment of corporate interests in the food sector. This has led to the establishment of such organizations as Slow Food, dedicated to preserving all aspects of culinary tradition, including the sacrosanct activity of consuming a meal at an Italian table. \u003c\/p\u003e\u003cp\u003e Enjoy familiarizing yourself with these terms and becoming proficient in Italian kitchenese. Cooking speaks to all the senses at the same time, so whether you watch, participate or simply follow your nose to the table, these words will be meaningful to you: \u003c\/p\u003e\u003cp\u003e\u003ci\u003eBuon appetito \u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Brook Nestor\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e iUniverse\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 12\/07\/2003\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 132\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.76lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.32h x 6.33w x 0.65d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780595752171\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThis title is not returnable\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"iUniverse","offers":[{"title":"Hardcover","offer_id":40113753030771,"sku":"9.78E+12","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/products\/img_d8a4cea3-e879-4d7c-a1ac-8bfc8e7186b8.jpg?v=1653488394","url":"https:\/\/bookstorenmore.com\/products\/the-kitchenary-dictionary-and-philosophy-of-italian-cooking-il-cucinario-dizionario-e-filosofia-della-cucina-italiana-9780595752171","provider":"Bookstore N More","version":"1.0","type":"link"}