{"product_id":"vegetarian-america-a-history-9780313361647","title":"Vegetarian America: A History","description":"\u003cp\u003eThe first complete history of vegetarianism in the United States, this story reveals the people, the organizations, and the events from the late 1700s to the present. Despite generally held notions that today's vegetarianism sprang from 1960s counterculture and that prior to that its only advocates were fanatics and fringe groups, the authors explore strong movements in other historical eras, the proponents of which included esteemed physicians, socialites, and other notable members of the establishment. Until now, no one has chronicled the contributions that advocates of vegetarianism have made to the American way of life in areas such as general eating habits, preventative medicine, feminism, environmental awareness, and elsewhere. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eFrom Johnny Appleseed and the Bible-Christians to John Harvey Kellogg and the People for the Ethical Treatment of Animals, the story features dedicated and colorful characters who persevered, undaunted by the many obstacles that they faced, to convince their fellow Americans of the benefits of vegetarianism. From a religious movement, to an ethical concern about the rights of animals, to many recent nutritional discoveries, vegetarianism is a movement that continues to evolve and grow.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Karen Iacobbo, Michael Iacobbo\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Bloomsbury Publishing PLC\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/30\/2004\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 288\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.91lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 0.61d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780313361647\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eKAREN IACOBBO is a journalist and researcher. She is also Adjunct Professor, Freshman Studies at Johnson and Wales University and Special Lecturer at Providence College.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eMICHAEL IACOBBO is a journalist who has worked for the Associated Press, the \u003ci\u003eProvidence Phoenix\u003c\/i\u003e, and other publications.\u003c\/p\u003e\u003cbr\u003e","brand":"Bloomsbury Publishing PLC","offers":[{"title":"Paperback","offer_id":40924500852851,"sku":"9.78031E+12","price":66.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/9255\/0515\/products\/img_63a481ac-01fe-424f-bcbc-acb44345cacb.jpg?v=1692192110","url":"https:\/\/bookstorenmore.com\/products\/vegetarian-america-a-history-9780313361647","provider":"Bookstore N More","version":"1.0","type":"link"}