Collection: COOKBOOKS, COOKING, FOOD, WINE, & BARBECUE
Cookbooks are a popular non-fiction genre that usually includes a collection of recipes and/ or cooking techniques. The primary focus of cookbooks is food and cooking, though many chef and food writer memoirs (such as Kitchen Confidential by Anthony Bourdain) are often grouped into this category as well (such as Food, Baking, Wine, and Barbecue)
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The Vegan Kitchen: Over 100 Essential Ingredients for Your Plant-Based Diet
Vendor:Orange Hippo!Regular price $19.19 USDRegular priceSale price $19.19 USD -
The Little Book of BBQ: Perfectly Grilled Wit & Wisdom
Vendor:Orange Hippo!Regular price $10.13 USDRegular priceSale price $10.13 USD -
Annabel Karmel's Fun, Fast and Easy Children's Cookbook
Vendor:Welbeck PublishingRegular price $19.19 USDRegular priceSale price $19.19 USD -
First We Surf, Then We Eat: Recipes from a Lifetime of Surf Travel
Vendor:Prospect Park BooksRegular price $45.26 USDRegular priceSale price $45.26 USD -
What We Hunger for: Refugee and Immigrant Stories about Food and Family
Vendor:Minnesota Historical Society PressRegular price $21.45 USDRegular priceSale price $21.45 USD -
Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
Vendor:Storey PublishingRegular price $22.62 USDRegular priceSale price $22.62 USD -
Taste of Home Farmhouse Entertaining Cookbook: Invite Friends and Family to Celebrate a Taste of the Country All Year Long
Vendor:Trusted Media BrandsRegular price $30.55 USDRegular priceSale price $30.55 USD -
Taste of Home Boards, Platters & More: 219 Party Perfect Boards, Bites & Beverages for Any Get-Together
Vendor:Trusted Media BrandsRegular price $28.28 USDRegular priceSale price $28.28 USD -
Tomatoes: 50 Tried & True Recipes
Vendor:Adventure PublicationsRegular price $19.19 USDRegular priceSale price $19.19 USD -
The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food
Vendor:Artisan PublishersRegular price $50.94 USDRegular priceSale price $50.94 USD -
Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers
Vendor:Agate SurreyRegular price $32.83 USDRegular priceSale price $32.83 USD -
What We Talk about When We Talk about Dumplings
Vendor:Coach House BooksRegular price $20.32 USDRegular priceSale price $20.32 USD -
How to Write a Novel in 20 Pies: Sweet and Savory Tips for the Writing Life
Vendor:Andrews McMeel PublishingRegular price $22.62 USDRegular priceSale price $22.62 USD -
Fold in the Cheese: An Unofficial Guide to Splendiferous Entertaining for Fans of Schitt's Creek
Vendor:Andrews McMeel PublishingRegular price $22.62 USDRegular priceSale price $22.62 USD -
Celebrating Home: A Time for Every Season
Vendor:Gibbs SmithRegular price $56.60 USDRegular priceSale price $56.60 USD -
The Food Substitutions Bible: 8,000 Substitutions for Ingredients, Equipment and Techniques
Vendor:Robert RoseRegular price $56.55 USDRegular priceSale price $56.55 USD -
A Recipe for Hope: How We Fought Cancer with Family, Friends, Faith, and Food
Vendor:Jeffery WeaverRegular price $33.91 USDRegular priceSale price $33.91 USD -
The Ultimate Egg Cooker Recipe Book: Delicious Foolproof Recipes Using Your Electric Egg Cooker
Vendor:Seven Island PressRegular price $13.94 USDRegular priceSale price $13.94 USD -
Living Virtuously: A 31-Day Devotional to Inspire Wellness for the Mind, Body & Spirit
Vendor:Good Success PublishingRegular price $45.26 USDRegular priceSale price $45.26 USD -
How Jane Austen Kept Her Cool: An A to Z History of Georgian Ice Cream
Vendor:White Soup PressRegular price $11.30 USDRegular priceSale price $11.30 USD