Flavors for a Crowd: Practical, Large Quantity Recipes

A collection of simple, large quantity recipes, complete with home cooked meals including: Lasagna, Beef Stroganoff, Fettuccine Alfredo, traditional Thai, Indian, and Mexican fare. Whether you are cooking for a large dinner party or cooking for a crowd, these recipes are conveniently broken down into twelve, thirty-two, and sixty servings FLAVORS FOR A CROWD isn't just a home cooked meals cookbook. It also includes straightforward meal plans with a complete shopping list, every day vegetarian delights and delicious vegan recipes, as well as a guide to protein alternatives. Looking for unforgettable flavors in smaller serving sizes? Watch for Flavors Merge, a collection of single serve recipes-due out soon. As a way of giving back to all who have supported me in writing this cookbook, a portion of the proceeds from each cookbook sold will be donated to The Andean Research Institute.

Author: Judy L. Halpenny
Publisher: Balboa Press
Published: 05/09/2012
Pages: 304
Binding Type: Hardcover
Weight: 1.36lbs
Size: 9.00h x 6.00w x 0.81d
ISBN: 9781452548111

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