Maillard Reaction: Chemistry, Biochemistry and Implications

This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.

Author: H. E. Nursten
Publisher: Royal Society of Chemistry
Published: 05/05/2005
Pages: 226
Binding Type: Hardcover
Weight: 0.75lbs
Size: 6.40h x 9.30w x 0.70d
ISBN: 9780854049646