Making the Most of Your Deer

All-purpose guide to utilizing your deer after the kill. Detailed instructions on field dressing and butchering. Varied recipes for venison plus tips on do-it-yourself taxidermy.

Author: Dennis Walrod
Publisher: Stackpole Books
Published: 06/14/2004
Pages: 256
Binding Type: Paperback
Weight: 0.94lbs
Size: 8.98h x 6.00w x 0.66d
ISBN: 9780811731621

Review Citation(s):
Publishers Weekly 05/24/2004 pg. 54

About the Author
Dennis Walrod has written for a number of outdoor magazines, including Field and Stream, Outdoor Life, and Gray's Sporting Journal. He lives in western New York State. To find out more about Dennis Walrod and his books, check out his Website at: www.denniswalrod.com.