Somebody Feed Phil the Book: Untold Stories, Behind-The-Scenes Photos and Favorite Recipes: A Cookbook

“Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. He’s the food guru of the world.” —Ray Romano

The ultimate collection of must-have recipes, stories, and behind-the-scenes photos from the beloved Netflix show Somebody Feed Phil.

Phil Rosenthal, the host of the beloved Netflix series Somebody Feed Phil, loves food and learning about global cultures, and he makes sure to bring that passion to every show episode. Whether he’s traveling stateside to foodie-favorite cities such as San Francisco, and New Orleans, or around the world to locations like Saigon, Tel Aviv, Rio de Janeiro, Mexico City, or Marrakesh, Rosenthal includes a healthy dose of humor to every episode—and now to this book.

In Somebody Feed Phil the Book, Rosenthal presents never-before-heard stories from every episode of the first four seasons of the series, along with more than sixty of viewers’ most requested recipes from acclaimed international chefs and local legends alike (including Rosenthal’s favorite sandwich finds from San Francisco to Tel Aviv), so you can replicate many of the dishes from the show right at home. There are also “scripts” from some of Rosenthal’s video phone calls from the road with his family making this the ultimate companion guide for avid fans of the show as well as armchair travelers and adventurous at-home chefs.

About The Author:
Phil Rosenthal is the creator and host of the Emmy-nominated Somebody Feed Phil, an unscripted documentary series on Netflix, which combines his love of food and travel with his unique brand of humor. Rosenthal was born in Queens, New York, and raised in Rockland County. After graduating from Hofstra University on Long Island, where he majored in theater, he embarked on an actor, writer, and director career.