Southern Cooking to Remember

Recipes for real southern cooking, especially for gourmands who decry "fast foods" and "southern food" advertised along the roadside

Author: Kathryn Tucker Windham
Publisher: University Press of Mississippi
Published: 10/01/1994
Pages: 234
Binding Type: Paperback
Weight: 0.75lbs
Size: 9.09h x 5.96w x 0.56d
ISBN: 9780878057467

About the Author
Kathryn Tucker Windham grew up in Thomasville, Alabama, the youngest child in a large family of storytellers. For many years a Selma resident, Windham was a freelance writer, collected folklore, and photographed the changing scenes of her native South. A nationally recognized storyteller and a regular fixture on Alabama Public Radio, her commentaries were also featured on National Public Radio's "All Things Considered." Her other books include Jeffrey Introduces Thirteen More Southern Ghosts, Jeffrey's Latest Thirteen, Thirteen Georgia Ghosts and Jeffrey, Thirteen Mississippi Ghosts and Jeffrey, and Thirteen Tennessee Ghosts and Jeffrey.