Storey's Guide to Raising Meat Goats: Managing, Breeding, Marketing

Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey's Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.


Author: Maggie Sayer
Publisher: Storey Publishing
Published: 12/03/2010
Pages: 336
Binding Type: Paperback
Weight: 1.22lbs
Size: 8.94h x 6.11w x 0.83d
ISBN: 9781603425827

About the Author
Sayer, Maggie: -

Maggie Sayer has written numerous articles on animal raising and husbandry. Her Boer goats and dozens of rescued animals share the farm with Sayer and her husband in the Ozark region of Arkansas, where goat production has taken sustainable agriculture by storm.