The Alaskan Mosquito Cookbook: All time favorite recipes

A tongue-in-cheek look at the most abundant source of protein in Alaska. Did you ever wonder where someone got the idea to make meat substitute out of a soy bean? Why not use mosquitoes? They are abundant, they are free. The dishes prepared from the recipes are delicious, oh wait, it is winter and I substituted chicken. No wonder it tastes like chicken.

Author: Rosalyn E. Stowell
Publisher: R. E.\Stowell
Published: 12/08/2012
Pages: 30
Binding Type: Paperback
Weight: 0.12lbs
Size: 9.00h x 6.00w x 0.06d
ISBN: 9780615740522

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