The Great Rock Island Cook Book, Comprising a Carefully Compiled Selection of the Most Useful Recipes and Other Valuable Information in the Culinary A

This delightful cookbook from the early 20th century features a carefully compiled selection of the most useful recipes and valuable information in the culinary art. From classic American fare to international cuisine, this cookbook has something for everyone. A must-have for collectors of vintage cookbooks.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Edgar L] [Spencer
Publisher: Legare Street Press
Published: 07/18/2023
Pages: 154
Binding Type: Hardcover
Weight: 0.87lbs
Size: 9.21h x 6.14w x 0.44d
ISBN: 9781020489877

This title is not returnable