The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread

Essential guidance and simple recipes for making delicious loaves with your bread machine

Finally, a bread recipe book that shows you how to use your bread machine for its intended purpose―convenience! Create your own fresh, piping hot loaves quickly and easily with The No-Fuss Bread Machine Cookbook, where you'll find hassle-free recipes for making mouthwatering homemade bread.

These recipes use easy-to-find ingredients and require minimal work on your part--just throw everything in your bread machine and let it work its magic. Whether you have a 1-pound, 1.5-pound, or 2-pound bread machine, these set-and-forget recipes will serve as your fail-proof foundation for exciting new bread creations.

This bread-making book includes:

• A variety of tasty breads--Enjoy a range of sweet and savory breads, including vegetable breads, Cheese breads, spice and herb breads, fruit breads, and more.
• Bread machine info--Familiarize yourself with the cycles and settings of the most popular bread machine models.
• Troubleshooting tips--Make the perfect loaf every time with practical pointers for solving common problems like sunken tops and gummy texture.

No hard-to-find flours, no added gluten, no checking every 10 minutes to see how your bread is rising. The No-Fuss Bread Machine Cookbook makes bread-making easy.

Author: Michelle Anderson
Publisher: Rockridge Press
Published: 08/16/2016
Pages: 236
Binding Type: Paperback
Weight: 1.25lbs
Size: 9.20h x 7.50w x 0.70d
ISBN: 9781623157531

About the Author
Anderson, Michelle: -

MICHELLE ANDERSON is the author of The Egg Cookbook, Clean Eating Made Simple, and Healthy Cookbook for Two. She was a hands-on corporate chef for over 20 years, specializing in healthy diets for her clients. She lives in Ontario, Canada.