Chronicle Books
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
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Featured in Food & Wine, The Kitchn, Cup of Jo, Wall Street Journal, Wine Enthusiast, Food52, Bake from Scratch Magazine. Nominated for a 2020 Goodreads Choice Award for Best Cookbooks From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog 100 Cookies is a go-to baking book featuring 100 recipes for cookies and bars, organized into seven chapters. Chocolatey, fruity, crispy, chewy, classic, inventive--there's a foolproof recipe for the perfect treat for everyone in this cookie recipe book. - Introduces innovative baking techniques
- Includes an entire chapter dedicated to Kieffer's pan banging technique that ensures crisp edges and soft centers for the most delicious cookies
- Nearly every cookie dough recipe is accompanied by a photograph. Dessert recipes range from the Classic Chocolate Chip made three different ways, to bars, brownies, and blondies that reflect a wide range of flavors and global inspiration. This is the comprehensive-yet-charming cookbook every cookie lover (or those who love to bake cookies) needs. - Highly giftable with a textured case and a ribbon marker
- Recipes include Marshmallow Peanut Butter Brownies, Olive Oil Sugar Cookies with Blood Orange Glaze, Red Wine Cherry Cheesecake Swirl Bars, and Pan-Banging Ginger Molasses, S'mores Cookies, Snickerdoodles, and more
- A great pick for the home baker in search of a new bake sale recipe or someone who just loves cookies, as well as fans of Sarah Kieffer's blog and Instagram
- Add it to the shelf with cookbooks like Sally's Cookie Addiction by Sally McKenney; Dorie's Cookies by Dorie Greenspan; and The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen
Author: Sarah Kieffer
Publisher: Chronicle Books
Published: 08/25/2020
Pages: 304
Binding Type: Hardcover
Weight: 2.11lbs
Size: 9.10h x 7.60w x 1.20d
ISBN: 9781452180731
- Includes an entire chapter dedicated to Kieffer's pan banging technique that ensures crisp edges and soft centers for the most delicious cookies
- Nearly every cookie dough recipe is accompanied by a photograph. Dessert recipes range from the Classic Chocolate Chip made three different ways, to bars, brownies, and blondies that reflect a wide range of flavors and global inspiration. This is the comprehensive-yet-charming cookbook every cookie lover (or those who love to bake cookies) needs. - Highly giftable with a textured case and a ribbon marker
- Recipes include Marshmallow Peanut Butter Brownies, Olive Oil Sugar Cookies with Blood Orange Glaze, Red Wine Cherry Cheesecake Swirl Bars, and Pan-Banging Ginger Molasses, S'mores Cookies, Snickerdoodles, and more
- A great pick for the home baker in search of a new bake sale recipe or someone who just loves cookies, as well as fans of Sarah Kieffer's blog and Instagram
- Add it to the shelf with cookbooks like Sally's Cookie Addiction by Sally McKenney; Dorie's Cookies by Dorie Greenspan; and The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen
Author: Sarah Kieffer
Publisher: Chronicle Books
Published: 08/25/2020
Pages: 304
Binding Type: Hardcover
Weight: 2.11lbs
Size: 9.10h x 7.60w x 1.20d
ISBN: 9781452180731
About the Author
Sarah Kieffer is the self-taught baker, photographer, and blogger behind The Vanilla Bean Blog. She lives in Minnesota.
