Baby Bowl: Home-Cooked Meals for Happy, Healthy Babies and Toddlers

As seen on the Today show, the coauthor of the internationally bestselling 4 Ingredient series shows how to prepare yummy, healthy food for the smallest members of the family.

Baby Bowl is the new baby food bible!

Mealtime is a fairly simple process during the first four to six months of a baby's life. But making the transition from breast milk or formula to solid food can be a challenge for everyone, especially Mom and Dad! When do I introduce solid food to my baby? Which foods are the most appropriate for what age? How much food should I make for my baby? What do I feed to a sick child? Which foods are safe enough for my baby to eat in the car? Baby Bowl answers all these questions and offers parents a collection of healthy recipes designed to happily fill little bellies.

With three young boys of her own, bestselling cookbook author Kim McCosker has ensured that the home-tested recipes in Baby Bowl provide the love and nourishment needed for a lifetime of good eating habits. Readers will find fast, easy-to-prepare recipes, organized by age; superfoods to try and when to try them; essential advice on nutritional value; tips on how long to cook, how to serve, and whether to freeze; menu planners; and gluten-free and dairy-free recipes.

Covering a smorgasbord of delicious meals and snacks for babies from four months to a year, all the recipes in Baby Bowl are easy to follow and use only the freshest ingredients. So throw out those jars of goop and start cooking from scratch--with this book as your guide, it will be easier than you think!

Author: Kim McCosker
Publisher: Atria Books
Published: 10/16/2012
Pages: 160
Binding Type: Paperback
Weight: 0.55lbs
Size: 8.90h x 6.00w x 0.50d
ISBN: 9781451678093

About the Author
Kim McCosker is the author of the bestselling 4 Ingredients series, featuring over thirty cookbooks on creating quick, delicious meals and treats with four ingredients or less. The series has spanned three continents, twenty-six countries, and six foreign languages. Kim and her recipes have been featured on television around the globe, including America's FOX 5 and ABC's Good Morning America, New Zealand's TVNZ, and UK's BBC. For more information visit 4Ingredients.com.au.

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