Clamcake Summer: One Man Eats Every Clamcake In Rhode Island (Or Dies Frying)

Clamcake Summer is the story of one man's attempt to eat every clamcake in Rhode Island in one summer (or die frying). It is a funny, informative and voracious story of marathon eating and the seashore foods we crave, and of the joys and traditions of summer in New England. This is the first book entirely dedicated to the clamcake. A blend of memoir and history, Clamcake Summer is the perfect beach read for anyone who grew up eating these delectable fritters, or for those who dream of ordering their first dozen at a take out window.

Author: David Norton Stone
Publisher: Fry Pots Publishing
Published: 04/05/2012
Pages: 88
Binding Type: Paperback
Weight: 0.21lbs
Size: 7.80h x 5.08w x 0.18d
ISBN: 9780615627038

About the Author
David Norton Stone is a graduate of Bishop Hendricken High School, Yale and the University of Connecticut School of Law. He lives in New York City and Warwick, Rhode Island, and once worked at the former Rocky Point amusement park, which made some world famous, and sorely missed, clamcakes.

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