Faith Food Family: Hearthmaking, Hygge, and Heirloom Recipes for the Modern Kitchen Witch

The long-awaited first book from Kitchen Witch Suzanne Hersey, Faith Food Family from Iaconagraphy Press brings ancient traditions of Hearthmaking and Hygge into the modern world, with all of the sass and spice Suzanne's followers have come to know and love A host of multicultural heirloom recipes featuring Southern Chicken and Dumplings, Irish Beef Stew, Asian Pumpkin Custard, Lavender and Rosewater Cookies for Freyja and a host of other mouth-waterable baked goodies are sure to tickle the tastebuds as well as the hearts in your home. There's a little bit of witch in all of us: come explore your magick

Author: Suzanne Hersey
Publisher: Iaconagraphy Press
Published: 05/02/2019
Pages: 342
Binding Type: Paperback
Weight: 1.01lbs
Size: 9.00h x 6.00w x 0.71d
ISBN: 9780578494395

About the Author
Freyjason, Connla: - Connla Freyjason is the author of Norse Witch: Reclaiming the Heidhrinn Heart and Blessings of Fire and Ice: A Norse Witch Devotional. He is a practicing Vitki and Freyjasgodhi, with over twenty years' experience as a practicing Pagan. He is also a man who deeply loves and appreciates great food, the warmth of a well-made Hearth, and the comfort of Hygge.Hersey, Suzanne: - Suzanne Hersey is a sassy and spirited Kitchen Witch, Mom, and business woman with a straightforward style and a heart of pure gold. Although she identifies as a Norse Witch, she finds she has more in common with Aunt Frances from Practical Magic than many modern Heathens, for she truly believes there is a bit of witch in all of us, and that being normal definitely denotes a lack of courage! Her open heart and open mind have led her down a whimsical multicultured path that is a magickal stew for the soul, and she serves it up with a wooden spoon to any like-minded individuals, craving to break free from the heavily-enforced boxes of our modern world.

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