How to Open and Operate a Profitable Restaurant

- Plan and organize your new startup restaurant business - Make more money in your existing restaurant and improve ROI This restaurant startup book is easy to read and the tips and strategies are time proven and used by successful restaurateurs worldwide.

Author: Steve Malaga
Publisher: Authorhouse
Published: 07/26/2010
Pages: 368
Binding Type: Paperback
Weight: 1.82lbs
Size: 11.00h x 8.25w x 0.76d
ISBN: 9781452061153

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