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Houghton Mifflin
Potsticker Chronicles
Potsticker Chronicles
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Explore the culinary riches of China . . . in this enchanting cookbook and memoir by celebrated chef and cooking instructor Stuart Chang Berman. Heartwarming and authentic, this beautifully produced collection of classic Chinese recipes and enchanting personal stories guides you on an enticing journey to explore one of the world's most popular cuisines.
Author: Stuart Chang Berman, Berman
Publisher: Houghton Mifflin
Published: 01/23/2004
Pages: 284
Binding Type: Hardcover
Weight: 1.69lbs
Size: 9.20h x 7.72w x 1.02d
ISBN: 9780471250289
Review Citation(s):
Library Journal 03/15/2004
Author: Stuart Chang Berman, Berman
Publisher: Houghton Mifflin
Published: 01/23/2004
Pages: 284
Binding Type: Hardcover
Weight: 1.69lbs
Size: 9.20h x 7.72w x 1.02d
ISBN: 9780471250289
Review Citation(s):
Library Journal 03/15/2004
About the Author
STUART CHANG BERMAN became a professional chef at his family's first restaurant, The Court of the Mandarins, in Washington, D.C. He later served as chef/owner of two other Chinese restaurants. He has been a popular cooking instructor at L'Academie de Cuisine and in the Montgomery County Adult Education Program, both in Maryland.
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