The A-Z of Fudge

From art to zest, via honey and spatulas, the A-Z of Fudge covers everything you need to know about making fudge at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Fudge is a kitchen staple for fudge-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format.

Author: Anon
Publisher: Two Magpies Publishing
Published: 02/25/2013
Pages: 56
Binding Type: Hardcover
Weight: 0.41lbs
Size: 8.00h x 5.00w x 0.25d
ISBN: 9781447477112