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Cambridge University Press

The Biology of Apples and Pears

The Biology of Apples and Pears

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This comprehensive reference on all aspects of pomology at the organ, tree and orchard level describes the main varieties and rootstocks, and the factors controlling their growth, cropping, fruit quality, storage life, fertilizer and irrigation needs. It emphasizes the principles underlying modern high-density planting and the production of fruits in environments ranging from temperate to tropical. The book will be suitable for fruit farmers and technical advisors as well as scientific researchers and students of pomology and horticulture.

Author: John E. Jackson
Publisher: Cambridge University Press
Published: 10/13/2005
Pages: 504
Binding Type: Paperback
Weight: 1.61lbs
Size: 9.00h x 6.00w x 1.12d
ISBN: 9780521021050

About the Author
Jackson, John E.: - John Jackson was formerly Head of the Pomology Department and Deputy Director at the East Malling Research Station, UK and Officer-in-Charge at the Horticultural Research Centre, Marondera, Zimbabwe.

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