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Ten Speed Press

The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes

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Format
An indispensable atlas of the best cocktail recipes--each fully photographed--for classic and modern drinks, whether shaken, stirred, up, or on the rocks.

How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more--through recipes, lore and techniques for 150 drinks, both modern and classic.

Author: Megan Krigbaum, Editors of Punch
Publisher: Ten Speed Press
Published: 09/05/2017
Pages: 352
Binding Type: Hardcover
Weight: 1.30lbs
Size: 7.20h x 5.30w x 1.10d
ISBN: 9780399579318

About the Author

Megan Krigbaum
is a wine and spirits writer, a contributing editor at PUNCH, and the former deputy wine editor at Food and Wine. There, she wrote a monthly wine column called Bottle Service, in addition to regular feature stories pertaining to wine, spirits, and beer.

PUNCH is a James Beard Award-winning media brand dedicated to drinks and drinking culture.