The Gourmet's Guide to Elegant Foodservice: From Delicious Recipes to Creative Presentation

This book shows foodservice establishments how to prepare delicious salads as well as elegant culinary presentation. It contains colorful recipes, beautiful table settings, and special ways to garnish meals. You will learn secrets to throwing successful parties, planning reunions, entertaining house guests and commemorating just about any special event or festive occasion. Find basics on catering, decorating for theme parties No matter what the event this book will help make your party a smashing success.

Author: George Rapitis
Publisher: Authorhouse
Published: 10/02/2008
Pages: 32
Binding Type: Paperback
Weight: 0.22lbs
Size: 11.00h x 8.50w x 0.08d
ISBN: 9781434377692

This title is not returnable