The Thyme Bandit Cookbook: Recipes from White Star Farms and a lifetime of cooking from Alaska to Antarctica and all places in between

The Thyme Bandit Cookbook is for cooks who enjoy spending time in their kitchens, and features recipes that use heirloom produce and whole foods. Sharon includes many colorful stories from her cooking adventures making this a perfect cookbook for armchair cooks too. The convenient index at the back guides readers to vegetarian, gluten free and dairy free recipes.

Author: Sharon Samuels
Publisher: Tucker Trading
Published: 08/30/2014
Pages: 214
Binding Type: Paperback
Weight: 0.86lbs
Size: 9.69h x 7.44w x 0.45d
ISBN: 9780692215388

About the Author
Sharon Samuels took her first cooking job at a summer camp when she was just sixteen. Since then she has cooked on a tour boat in the Inside Passage, at a remote camp in Antarctica, on her farm in Oregon, and has taught cooking classes in Japan and Alaska. She has taken every opportunity to sample and experiment with food around the world. This is her first book. She lives with her husband in Girdwood, Alaska, where they enjoy harvesting the local bounty.

This title is not returnable