The Vegetable Producer's Manual: A Practical guide for cultivating vegetables profitably

This manual with more than 400 pages includes 38 chapters and over 340 photographs. It's a user-friendly yet comprehensive manual, which will educate and inspire producers to produce higher yields and better quality vegetables, naturally resulting in higher profit margins and greater business sustainability.

Author: Piet Stork
Publisher: Kejafa Knowledge Works
Published: 08/02/2017
Pages: 432
Binding Type: Paperback
Weight: 2.27lbs
Size: 11.69h x 8.27w x 0.88d
ISBN: 9780620723787

About the Author
Stork, Piet: - "Piet Stork has more than 40 years' experience in agriculture and was employed by the Department of Agriculture - Division: Plant and Quality Control Division (1967-1985) and by the Agricultural Research Council"

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