The What to Eat If You Have Cancer Cookbook

Features more than 100 easy-to-prepare recipes that meet the unique dietary needs of cancer patients.

Author: Maureen Keane, Daniella Chace
Publisher: McGraw-Hill Companies
Published: 04/22/1997
Pages: 176
Binding Type: Paperback
Weight: 0.56lbs
Size: 9.01h x 6.05w x 0.48d
ISBN: 9780809231294

Review Citation(s):
Booklist 05/15/1997 pg. 1552

About the Author
Keane, Maureen: - McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwideChace, Daniella: - McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

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