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Kessinger Publishing
Types and Temperaments with a Key to Foods
Types and Temperaments with a Key to Foods
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1930. Contents: What Type are You?; The Eleven Basic Chemical Types; The First Step in Type Analysis; Facial Characteristics; Individual Type Analysis; Chemicanalysis of the Foods We Eat; and Famous People Chemicanalyzed.
Author: Bengamin Gayelord Hauser
Publisher: Kessinger Publishing
Published: 09/10/2010
Pages: 152
Binding Type: Paperback
Weight: 0.47lbs
Size: 6.00h x 9.02w x 0.33d
ISBN: 9781162798097
Author: Bengamin Gayelord Hauser
Publisher: Kessinger Publishing
Published: 09/10/2010
Pages: 152
Binding Type: Paperback
Weight: 0.47lbs
Size: 6.00h x 9.02w x 0.33d
ISBN: 9781162798097
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